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Dioxins in Tissues from Crabs from the Raritan/Newark Bay Systems
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Dioxins in Tissues from Crabs from the Raritan/Newark Bay Systems. Retrieved from https://doi.org/doi:10.7282/T35B024Q

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TitleDioxins in Tissues from Crabs from the Raritan/Newark Bay Systems
PublisherNew Jersey Department of Environmental Protection and Energy
NameCristini, Prof. Angela; Gross, Prof. Michael
Date Created1993
Subjectfish consumption, dioxin, crabs, risk assessment, water, Raritan Bay, Newark Bay, New Jersey
Extent42 p., maps, tables
DescriptionDioxin levels in the tissues of the blue crab, Callinectes sapidus, were examined in order to help the Department of Environmental Protection and DOH set possible consumption guidelines for crustacea from the Raritan/Newark ecosystem.
NoteDepartment of Environmental Protection, Division of Science and Research
Note`
Persistent URLhttps://doi.org/doi:10.7282/T35B024Q
Data Life Cycle Event(s)
   Type: Cataloging
   Date: 1999-04-09 00:00:00.0
   Creator: White, Susan
CollectionNJEDL1
Organization NameNew Jersey Environmental Digital Library
RightsThis resource may be copyright protected. You may make use of this resource, with proper attribution, for educational and other non-commercial uses only. Contact the contributing organization to obtain permission for reproduction, publication, and commercial use.
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