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Ternary phase diagram of octane-1-octanol-1-octylamine
Descriptive
TitleInfo
Title
Ternary phase diagram of octane-1-octanol-1-octylamine
Name
(type = personal)
NamePart
(type = family)
Liu
NamePart
(type = given)
Chen
NamePart
(type = date)
1989-
DisplayForm
Chen Liu
Role
RoleTerm
(authority = RULIB)
author
Name
(type = personal)
NamePart
(type = family)
Rogers
NamePart
(type = given)
Michael A
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Michael A Rogers
Affiliation
Advisory Committee
Role
RoleTerm
(authority = RULIB)
chair
Name
(type = personal)
NamePart
(type = family)
Schaffner
NamePart
(type = given)
Don
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Don Schaffner
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Advisory Committee
Role
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(authority = RULIB)
internal member
Name
(type = personal)
NamePart
(type = family)
HO
NamePart
(type = given)
CHITANG
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CHITANG HO
Affiliation
Advisory Committee
Role
RoleTerm
(authority = RULIB)
internal member
Name
(type = personal)
NamePart
(type = family)
Takhistov
NamePart
(type = given)
Pavlo
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Pavlo Takhistov
Affiliation
Advisory Committee
Role
RoleTerm
(authority = RULIB)
internal member
Name
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NamePart
Rutgers University
Role
RoleTerm
(authority = RULIB)
degree grantor
Name
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NamePart
Graduate School - New Brunswick
Role
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(authority = RULIB)
school
TypeOfResource
Text
Genre
(authority = marcgt)
theses
OriginInfo
DateCreated
(qualifier = exact)
2015
DateOther
(qualifier = exact);
(type = degree)
2015-05
CopyrightDate
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(qualifier = exact)
2015
Place
PlaceTerm
(type = code)
xx
Language
LanguageTerm
(authority = ISO639-2b);
(type = code)
eng
Abstract
(type = abstract)
Structuring liquid oils with molecular gels as a novel strategy, to replace saturated and trans fat, has become an intense field of study. Molecular gels are thermally reversible, semi-solid materials, which can self-assemble into three dimensional (3D) fibrillar networks. These self-assembled fibrillar networks (SAFiNs) formed via non-covalent interactions by low molecular weight organogelators (LMOGs) are postulated as alternative structurants for liquid oils. However, till now there is no such applications in the food industry due to a series of issues, including a lack of understanding on the mechanism of gelation. Numerous trials and experiments have been done to elucidate the mechanism of gelation process. Hansen solubility parameters (HSPs) are found to correlate with gelation behavior of 12-hydroxystericacid (12HSA), which can gel a wide range of organic solvents. However, most research has focused on a single solvent-gelator system. In this study, the effect of ternary solvent mixtures using, octane, 1-octanol and 1-octylamine, were investigated at different ratios with 12HSA as the gelator to elucidate effects on structure, thermal and rheological properties.
Subject
(authority = RUETD)
Topic
Food Science
Subject
(authority = ETD-LCSH)
Topic
Colloids
Subject
(authority = ETD-LCSH)
Topic
Gelation
RelatedItem
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TitleInfo
Title
Rutgers University Electronic Theses and Dissertations
Identifier
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ETD
Identifier
ETD_6231
PhysicalDescription
Form
(authority = gmd)
electronic resource
InternetMediaType
application/pdf
InternetMediaType
text/xml
Extent
1 online resource (xiii, 87 p. : ill.)
Note
(type = degree)
M.S.
Note
(type = bibliography)
Includes bibliographical references
Note
(type = statement of responsibility)
by Chen Liu
RelatedItem
(type = host)
TitleInfo
Title
Graduate School - New Brunswick Electronic Theses and Dissertations
Identifier
(type = local)
rucore19991600001
Location
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(displayLabel = Rutgers, The State University of New Jersey)
NjNbRU
Identifier
(type = doi)
doi:10.7282/T3571DVM
Genre
(authority = ExL-Esploro)
ETD graduate
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Rights
RightsDeclaration
(ID = rulibRdec0006)
The author owns the copyright to this work.
RightsHolder
(type = personal)
Name
FamilyName
Liu
GivenName
Chen
Role
Copyright Holder
RightsEvent
Type
Permission or license
DateTime
(encoding = w3cdtf);
(qualifier = exact);
(point = start)
2015-03-31 21:25:11
AssociatedEntity
Name
Chen Liu
Role
Copyright holder
Affiliation
Rutgers University. Graduate School - New Brunswick
AssociatedObject
Type
License
Name
Author Agreement License
Detail
I hereby grant to the Rutgers University Libraries and to my school the non-exclusive right to archive, reproduce and distribute my thesis or dissertation, in whole or in part, and/or my abstract, in whole or in part, in and from an electronic format, subject to the release date subsequently stipulated in this submittal form and approved by my school. I represent and stipulate that the thesis or dissertation and its abstract are my original work, that they do not infringe or violate any rights of others, and that I make these grants as the sole owner of the rights to my thesis or dissertation and its abstract. I represent that I have obtained written permissions, when necessary, from the owner(s) of each third party copyrighted matter to be included in my thesis or dissertation and will supply copies of such upon request by my school. I acknowledge that RU ETD and my school will not distribute my thesis or dissertation or its abstract if, in their reasonable judgment, they believe all such rights have not been secured. I acknowledge that I retain ownership rights to the copyright of my work. I also retain the right to use all or part of this thesis or dissertation in future works, such as articles or books.
Copyright
Status
Copyright protected
Availability
Status
Open
Reason
Permission or license
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Technical
RULTechMD
(ID = TECHNICAL1)
ContentModel
ETD
OperatingSystem
(VERSION = 5.1)
windows xp
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