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Effect of hydroxylated polymethoxyflavones and acetylated polymethoxyflavones on adipogenesis in vivo and in vitro
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Tung, Yen-Chen. Effect of hydroxylated polymethoxyflavones and acetylated polymethoxyflavones on adipogenesis in vivo and in vitro. Retrieved from https://doi.org/doi:10.7282/T3DB83VR

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