Resource
Prospects for cultivation of genetically engineered food crops in China (2018)
PDF
PDF format is widely accepted and good for printing.
PDF-1(263.16 kb)

Citation & Export
Hide

Simple citation

Pray, Carl E. & Huang, Jikun & Hu, Raifa & Deng, Haiyan & Yang, Jun & Morin, Xenia (2018). Prospects for cultivation of genetically engineered food crops in China. Global Food Security, 16, 133-137. Retrieved from https://doi.org/doi:10.7282/t3-mrw9-es70

Export

Statistics
Hide

Version 8.3.10
Rutgers University Libraries - Copyright ©2019