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Caloric restriction on bone quality in men, and the effect of three doses of vitamin d (3DD) on bone and insulin resistance in older women

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TitleInfo
Title
Caloric restriction on bone quality in men, and the effect of three doses of vitamin d (3DD) on bone and insulin resistance in older women
Name (type = personal)
NamePart (type = family)
Pop
NamePart (type = given)
Liliana Claudia
NamePart (type = date)
1978-
DisplayForm
Liliana Claudia Pop
Role
RoleTerm (authority = RULIB)
author
Name (type = personal)
NamePart (type = family)
Shapses
NamePart (type = given)
Sue A
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Sue A Shapses
Affiliation
Advisory Committee
Role
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chair
Name (type = corporate)
NamePart
Rutgers University
Role
RoleTerm (authority = RULIB)
degree grantor
Name (type = corporate)
NamePart
Graduate School - New Brunswick
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school
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Text
Genre (authority = marcgt)
theses
OriginInfo
DateCreated (qualifier = exact)
2016
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2016-10
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2016
Place
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xx
Language
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eng
Abstract (type = abstract)
Caloric restriction (CR) results in loss of bone mass in older populations and has specifically been shown in women, but studies examining multiple bone sites and bone quality in response to weight loss (WL) in men are missing. In our six-month WL intervention, there was no reduction in bone mineral density (BMD) ay any anatomical sites in overweight and obese men. Also, WL did not affect cortical and trabecular bone and geometry. On the contrary, despite increased BMD at some sites when maintaining excess body weight, our results showed a trend for compromised cortical bone in the weight maintenance (WM) group. Postmenopausal women undergoing weight control to improve health outcomes, are particularly at risk for bone loss, and might benefit from supplemental vitamin D intake above the recommended allowance. A second study in this dissertation examined whether vitamin D supplementation, in healthy overweight/obese older women, affects bone mineral density (BMD) and bone structural parameters in a one year-long, randomized, double-blind controlled trial. Results showed that higher vitamin D supplementation prevented the decline in cortical thickness, and there was a trend to attenuate trochanter BMD in older women over one year. Evidence suggest that vitamin D supplementation influences osteocalcin (OC) levels during short-term caloric restriction and this results in lower insulin resistance (IR), Hence, we addressed whether vitamin D affects markers of insulin sensitivity and OC measures in healthy overweight/obese older women over one year. We found a modest effect of vitamin D supplementation on glycemic markers and no influence on OC measures. Overall, these studies examine bone structural parameters in response to weight loss in men and the effects of vitamin D supplementation on bone quality and metabolic health in older women.
Subject (authority = RUETD)
Topic
Nutritional Sciences
Subject (authority = ETD-LCSH)
Topic
Bones
Subject (authority = ETD-LCSH)
Topic
Insulin resistance
Subject (authority = ETD-LCSH)
Topic
Low-calorie diet
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Rutgers University Electronic Theses and Dissertations
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ETD_7439
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electronic resource
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application/pdf
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text/xml
Extent
1 online resource (xiii, 168 p. : ill.)
Note (type = degree)
Ph.D.
Note (type = bibliography)
Includes bibliographical references
Note (type = statement of responsibility)
by Liliana Claudia Pop
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TitleInfo
Title
Graduate School - New Brunswick Electronic Theses and Dissertations
Identifier (type = local)
rucore19991600001
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NjNbRU
Identifier (type = doi)
doi:10.7282/T3JS9SQB
Genre (authority = ExL-Esploro)
ETD doctoral
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The author owns the copyright to this work.
RightsHolder (type = personal)
Name
FamilyName
Pop
GivenName
Liliana
MiddleName
Claudia
Role
Copyright Holder
RightsEvent
Type
Permission or license
DateTime (encoding = w3cdtf); (qualifier = exact); (point = start)
2016-07-11 21:06:53
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Name
Liliana Pop
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Copyright holder
Affiliation
Rutgers University. Graduate School - New Brunswick
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Author Agreement License
Detail
I hereby grant to the Rutgers University Libraries and to my school the non-exclusive right to archive, reproduce and distribute my thesis or dissertation, in whole or in part, and/or my abstract, in whole or in part, in and from an electronic format, subject to the release date subsequently stipulated in this submittal form and approved by my school. I represent and stipulate that the thesis or dissertation and its abstract are my original work, that they do not infringe or violate any rights of others, and that I make these grants as the sole owner of the rights to my thesis or dissertation and its abstract. I represent that I have obtained written permissions, when necessary, from the owner(s) of each third party copyrighted matter to be included in my thesis or dissertation and will supply copies of such upon request by my school. I acknowledge that RU ETD and my school will not distribute my thesis or dissertation or its abstract if, in their reasonable judgment, they believe all such rights have not been secured. I acknowledge that I retain ownership rights to the copyright of my work. I also retain the right to use all or part of this thesis or dissertation in future works, such as articles or books.
RightsEvent
DateTime (encoding = w3cdtf); (qualifier = exact); (point = start)
2016-10-31
DateTime (encoding = w3cdtf); (qualifier = exact); (point = end)
2018-10-31
Type
Embargo
Detail
Access to this PDF has been restricted at the author's request. It will be publicly available after October 31st, 2018.
Copyright
Status
Copyright protected
Availability
Status
Open
Reason
Permission or license
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